Many food enthusiasts are still unaware, but vegan baking is a rapidly growing trend among professionals and home bakers alike. By definition, a vegan cake contains no animal-derived ingredients, which requires the baker to find alternatives for eggs, milk, cream, butter, and even honey. For those who want to try their hand at plant-based baking, here are 8 tips for making vegan cakes.
If you love Quebec poutine, that specialty made with fries, brown gravy, and melted cheese, you're going to adore the following recipe! In the ground beef poutine-style casserole, we add meat to turn this Quebec specialty into a full meal.
Specialty hailing from England, the fruitcake is the perfect cake for tea time. We invite you to discover the traditional recipe for this cake made with candied fruits and currants.
A type of thick yogurt from Iceland, skyr is the new star in the dairy aisle. It owes its success to its low fat content and its reputation as a hunger-suppressing food. But is its high price really justified? We offer to review the pros and cons of this Northern dairy specialty.
Looking for an original way to dress up simple egg Chinese noodles? Try our chicken and cabbage Chinese noodle recipe! With its curry and coconut milk-based sauce, this exotic dish is a perfect example of fusion food.
Carrot cake is an English-origin specialty that later made its way to the United States. It's a moist cake made with... grated carrots. This delicious dessert is most commonly topped with a frosting made of cream cheese and lemon. Here, we offer you a lighter version simply adorned with slivered almonds and cinnamon sugar.
Nothing beats a citrus fruit to twist an endive salad with walnuts and cheese. If you're looking for an easy and affordable starter idea, try our orange and walnut endive salad recipe! With its fruity flavor, this original and vitamin-packed endive salad is a hit with the whole family.
When preparing a festive meal, we are not always enough people to make the traditional Christmas turkey. Nevertheless, it is possible to honor traditions and delight in cooking a turkey stew with chestnuts. We invite you to discover this festive recipe that is as easy as it is delicious.
Attention cocoa lovers! The chocolate cake with coffee and hazelnut is one of the most indulgent you can imagine, yet it's also very easy to make. We invite you to discover this perfect recipe for an Easter dessert or any other celebratory occasion.
The almond cake is a soft dessert with a delicate bitter almond flavor. This simple recipe, perfect for serving as a dessert or snack, pairs very well with strawberries and whipped cream. This easy-to-make cake is also delicious with coffee.
