Gastronomy and Food

Navarin from the sea: a light holiday recipe

Gastronomy and Food

It's not always easy to reconcile the holiday season with the nutritional recommendations of doctors. For all those who have to watch their figure or their cholesterol level, here is a festive recipe that is as tasty as it is light: navarin from the sea.

22
Dec
2021

The physalis: 5 surprising things to know about this fruit

Gastronomy and Food

With its Japanese lantern-like appearance when closed or its flower-like appearance when its calyx unfolds, the physalis is often used to decorate festive desserts. But did you know that this fruit is also a wealth of nutritional benefits? Here are 5 surprising things to know about this little orange berry.

21
Dec
2021

Christmas gingerbread rolls: the easy recipe

Gastronomy and Food

If, like me, you love Christmas gingerbreads in the shape of hearts or stars with their pretty white icing, you'll be delighted to know that these cookies are not very complicated to make. We have an easy recipe for making delicious homemade gingerbread.

17
Dec
2021

Coconut curry sauce for pasta: an anti-waste recipe

Gastronomy and Food

If you have a bowl of tomato sauce left in the fridge but don't have enough to season pasta, try our coconut curry sauce recipe! This easy recipe is perfect for avoiding waste and can be adapted to whatever you like, depending on the ingredients you have in your fridge and cupboard.

15
Dec
2021

Fig cake: a recipe without butter

Gastronomy and Food

When you have a fig tree in your garden, you usually make jams and pies with figs. But did you know that you can also make delicious cakes with this autumn fruit? I propose to you to discover an easy recipe of soft cake with fresh or frozen figs.

10
Dec
2021

Jerusalem artichoke soup with truffle oil: a festive recipe

Gastronomy and Food

If you're looking for a sophisticated hot appetizer to serve at a holiday meal, try our recipe for Jerusalem artichoke soup! Although this ancient vegetable sometimes gets a bad reputation, it has a mild flavour reminiscent of artichokes. We suggest you discover an easy recipe for Jerusalem artichoke soup with truffle oil.

08
Dec
2021

St. Nicholas buns or mannele: an easy recipe

Gastronomy and Food

In Alsace, for St. Nicholas' Day, they prepare little man-shaped buns called mannele or mannala. If you also want to prepare buns to offer to children on December 6, here is an easy recipe to make this Alsatian specialty.

03
Dec
2021

Forest pizza with chanterelles: an autumn recipe

Gastronomy and Food

For a change from Regina pizza, why not try a recipe for chanterelle forest pizza? These woodland mushrooms have a mild flavour that the whole family can enjoy. Here's an easy recipe that may help your kids love wild mushrooms.

01
Dec
2021

The rustic pear and hazelnut tart: an easy recipe

Gastronomy and Food

If you're looking for an express dessert to treat guests who arrive unexpectedly, try our recipe for Rustic Pear Hazelnut Tart! Quick and easy to make, this delicious shortbread tart will wow your guests.

26
Nov
2021

Shrimp and vegetable soup: an easy recipe

Gastronomy and Food

What better way to warm up on a cold day than with a spicy broth? Here's an easy recipe to make shrimp and vegetable soup.

24
Nov
2021
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