If you travel to Malaysia, don't miss to taste the cendol, one of the most emblematic desserts of the country! This local specialty, still unknown outside Southeast Asia, is worth trying, especially since it provides a welcome coolness on hot tropical days.
At the beginning of the year, it is not uncommon for the festive season to result in a few extra pounds on the scale. But don't worry: you don't have to fast or go on a strict diet to get back to a healthy weight! We have listed for you 5 tips to lose holiday pounds gently.
Because it has no bones and a delicate taste, monkfish is a popular fish for preparing festive dishes. If you don't know how to cook it, try our recipe for monkfish blanquette with coconut milk! This refined dish is delicious with rice.
To change a little from the traditional frangipane cake, we suggest you discover a recipe based on speculoos cookies. The speculoos king cake is both greedy and very easy to make.
This small fruit with a tangy taste and many nutritional benefits is a winter staple. But are you sure you know everything about kiwi fruit? Here are 5 unusual facts you may not know about this fruit.
For all those who want to go into detox mode after the holidays, here is the recipe for a light and delicious spinach and lamb's lettuce soup! This soup, easy to prepare with simple ingredients, is both tasty and rich in fiber.
In the tenderloin or in the loin, the pork roast is a good piece of meat because it is both tasty, convivial and economical. Its only drawback is that it sometimes tends to dry out when cooked in the oven or casserole. If you want to avoid this inconvenience, follow our advice! We explain how to cook a pork roast so that it doesn't dry out.
Organizing a Christmas or New Year's buffet is a good solution to avoid spending the evening in the kitchen reheating and serving dishes. But it is still necessary to have planned the place and the food in advance, with enough quantity and diversity to satisfy all your guests... In order for your buffet to be both greedy and festive, follow our 5 tips for a successful Christmas Eve.
The holiday season is the perfect time to bake homemade cakes and host Christmas parties. To treat your guests with a seasonal cake that is as beautiful as it is good, we suggest a recipe for Christmas clementine bundt cake.
For all those who want to prepare Christmas cookies or bredele as in Alsace, here is a recipe as easy as greedy! Christmas cookies with cocoa and spices have an authentic flavor, typical of the end of year celebrations.