French Toast With Coconut Milk And Mango: An Easy Recipe

For a change from the traditional French toast made with eggs and cow's milk, we suggest a variation prepared with coconut milk. This coconut milk and mango French toast is just as comforting as the original, with a little exotic twist.


Here are the ingredients needed to make coconut milk mango French toast for 4 people:

2 fresh mangoes or 2 bowls of frozen mango pieces
half a stale baguette
20 cl of coconut milk in a brick
2 eggs
3 tablespoons of maple syrup
grated coconut
a knob of butter for cooking
maple syrup to serve

Preparation of the accompaniments

For this coconut milk and mango French toast recipe, start by preparing the sides.

1- If you are using fresh mangoes, peel and dice them.
If you are using frozen fruit, thaw them in the refrigerator several hours in advance.

2- Toast the grated coconut by heating it for a few minutes in a frying pan without adding fat.

Copyright: Audrey Vautherot

Preparation of the French toast

For this coconut milk and mango French toast recipe, I counted two slices of French toast per person.

1- Cut the stale half baguette into 8 not too thin slices.

2- In a deep dish, whisk the whole eggs with the coconut milk and maple syrup.

3- Dip the bread slices in this mixture until they are well coated.

Copyright: Audrey Vautherot


1- Melt the butter in a hot pan.

2- Brown the French toast for about 3 minutes on each side.

Copyright: Audrey Vautherot

3- Take the slices out as you go into a dish.

Copyright: Audrey Vautherot

4- To present this coconut milk and mango French toast, arrange two slices of French toast on each plate.

5- Add a few cubes of mango. Sprinkle with toasted coconut and add a drizzle of maple syrup just before serving.

Copyright: Audrey Vautherot

Author: Audrey
Copyright image: Audrey Vautherot
Tags: French toast, Coconut milk, Mango, maple syrup, coconut, eggs, baguette, Butter, mangoes, frying pan, toast, fat, deep dish, whisk, bread, Cooking, Melt, refrigerator, thaw, cow, Milk, bowls, brick, knob, Peel, dice, fruit, drizzle,
In French: Le pain perdu au lait de coco et à la mangue : une recette facile
En español: Torrijas con leche de coco y mango: una receta fácil
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