The Saveurs Et Terroirs Trade Show In Mandelieu-la Napoule: A Gourmet Event For The People Of The Côte D'azur

Attention all lovers of good food and gastronomy! The Saveurs et Terroirs trade show in Mandelieu-La Napoule returns every year in November and puts the spotlight on local products: a good opportunity to find gourmet gifts or to put together a holiday menu!

The meeting place for gastronomes

An event organized by the Mandelieu-La Napoule Tourist and Convention Bureau since 2000, the Salon Saveurs et Terroirs welcomes every year representatives from most regions of France, who come to present the products of their land.

A total of about a hundred stands offer a profusion of wines, champagne and spirits, but also foie gras, charcuterie, cheeses, regional products, sweet specialties, spices and condiments.

Enough to tantalize the taste buds of Côte d'Azur residents looking for gift ideas or an original menu for the holiday season! In 2013, 95 exhibitors were present, to the delight of the more than 12,000 visitors welcomed over the 3 days of the show.

Edition 2022

The 20th edition of the Saveurs et Terroirs show will take place from November 18 to 20, 2022. One month before the start of the holiday season, this event is a not-to-be-missed event for the region's gourmets and foodies.

After Corsica in 2011, the West Indies in 2012 and Crans Montana in 2013, the guest of honor of this edition will be the city of Brioude in the southern Auvergne. A space will be dedicated to it and will highlight local producers and gastronomic specialties, but also the heritage and tourist wealth of the city of Brioude and its region.

A local group of about thirty musicians, La Band'Arverne, will regularly animate the stand and the alleys of the fair in a féria atmosphere. In addition, every day, contests will allow visitors drawn to win a stay for 2 people in Brioude - Sud Auvergne or a gourmet basket.

Chef Stéphane Raimbault, the prestigious sponsor of this show, will give his 'Coups de Cœur' to the producers-exhibitors and will perform cooking shows with his teams. He will also treat visitors to his gastronomic creations at the 'Bistrot de l'Oasis' opened for the occasion at the Centre Expo Congrès.

Children (from 8 years old) will not be forgotten as they will be able to participate in workshops and culinary animations, under the guidance of Valerie, the animator of 'La Marmite Gourmande' (Saturday and Sunday afternoon between 2 and 6 pm, in groups of 10 children maximum - registration on Saturday morning at the exhibition reception).

Finally, don't miss the Happy Hour on Saturday, November 15: pick up a coupon at the show reception between 6 and 7 pm and enjoy a half-price drink at the operation's partner stands between 7 and 8 pm!

Practical information

The 20th edition of the Saveurs et Terroirs trade show takes place from November 18 to 20, 2022 at the Centre Expo Congrès in Mandelieu-La Napoule.

Free entrance on invitation
Visitor admission: 5 € (Single rate)

Center Expo Congrès
836, boulevard des Ecureuils
06210 Mandelieu-La Napoule

Access via exit n°40 'Mandelieu-La Napoule' from the A8 freeway (150 meters away).
Friday, November 18 from 10am to 9:30pm
Saturday, November 19 from 10am to 8pm
Sunday November 20th from 10am to 6pm

Author: Audrey
Tags: gourmet, brioude, Auvergne, gastronomic, Holiday season, CITY, Côte d'Azur, Marmite, A8, Visitor, coupon, heritage, region A, animate, Atmosphere, happy hour, chef, culinary, animator, Sud, Montana, West Indies, Attention, good food, gastronomy, gastronomes, Bureau, salon, France, champagne, foie gras, charcuterie, spices, condiments, taste buds, région, Foodies, Corsica, freeway,
More informations:
In French: Le Salon Saveurs et Terroirs à Mandelieu-La Napoule : un rendez-vous gourmand pour les Azuréens
En español: El salón Saveurs et Terroirs de Mandelieu-La Napoule: un evento gastronómico para los habitantes de la Costa Azul
In italiano: Il salone Saveurs et Terroirs di Mandelieu-La Napoule: un evento gastronomico per gli abitanti della Costa Azzurra
Auf Deutsch: Die Messe "Saveurs et Terroirs" in Mandelieu-La Napoule: ein Feinschmeckertreffen für die Bewohner der Region Azur
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