1- The absence of a knife at the table Malaysia is a destination known for its culinary diversity. The food is delicious and very varied. You can take advantage of your stay to taste the Malay cuisine, but also Indian, Chinese and Thai... In local restaurants, you may be surprised by the cutlery ...
a tangerine compote. 1- Peel the mandarins without detaching the segments but removing as many white filaments as possible. 2- Using a serrated knife, slice the mandarins in a pan. Copyright: Audrey Vautherot 3- Add the vanilla sugar and stew over low heat for about 15 minutes. ...
an and save the excess puff pastry for another recipe. 2- Chisel the edge of the cake. This consists in making small incisions with the blade of a knife. 3- Draw a pattern on the top of the cake with the back of the knife blade. Gilding and cooking of the cake 1- Preheat your oven to 200° ...
he grapefruits in half on a plate to collect as much juice as possible. 2- Gently remove the flesh from the citrus fruit by sliding the blade of a knife between the membrane and the quarters. 3- Completely scoop out the fruit halves using a teaspoon. 4- Cut off the white membranes with a kn ...
e, the pearly white flesh is also quite tough (crunchier than an apple for comparison). So, before biting into this fruit, you can slice it with a knife. And of course, we don't forget to remove the pit. What are the health benefits? Salak contains not only vitamin C but also protein, fiber, ...
you go. Copyright : Audrey Vautherot 7- Transfer the resulting roll to a cutting board and cut it into 8 equal slices using a wet, sharp knife. Copyright: Audrey Vautherot To note: this recipe makes 32 vegetarian california rolls, or 8 sushi per person. 8- Serve them with ...
k this citrus white fish papillote for 10 minutes. 3- After 10 minutes, don't hesitate to open the papillote to check the cooking with the tip of a knife. Copyright : Audrey Vautherot Preparation of the sauce Meanwhile, you can prepare the lemon butter sauce following the recipe give ...
eased plant completely. Finally, note that fruits slightly affected by mildew are still edible: simply remove the affected parts with the tip of a knife. 2- Powdery mildew A disease well known to winemakers and gardeners, Oidium also affects tomatoes. This disease caused by a fungus appear ...
into a greased cake pan. Copyright: Audrey Vautherot 3- Bake the carob cake for about 40 minutes until it is puffed up and the blade of a knife stuck in the heart of the cake comes out clean. Copyright : Audrey Vautherot 4- Let it cool before unmolding and slicing. Co ...
Heat water in your steamer. 2- Cook the salmon papillote in coconut milk for about 20 minutes. 3- Check the fish for doneness with the tip of a knife. 4- Serve this dish hot, sprinkled with chopped parsley and accompanied by semi-complete rice. To note: if you do not have a steamer, you ...
en the liquid boils, lower the heat and cover. 2- Cook covered for about 20 to 25 minutes. 3- Check the vegetables for doneness with the tip of a knife. 4- When the vegetables are tender, blend the cauliflower soup with hazelnut using an immersion blender. To note: if the texture of the ...
ant the stag horn plant? The easiest way to propagate the stag horn plant is to separate the shoots from the mother plant in the spring. Use a sharp knife or grafting tool and gently separate the shoots, avoiding injury to the mother plant. You can then install the recovered seedlings in an op ...
Tasting advice Once you've made the chestnut cream pancake cake, I recommend eating it within the day so it retains its fluffy texture. Get a sharp knife to cut this cake. The cutting is a bit tricky but still fun. The many pancakes that make up the cake then become visible. Happy Candlemas to ...
raw, start by cutting off the base of the fruit and a cap on top. 2- Holding the fruit upright, steady on its base, remove the peel by sliding the knife blade between the peel and the pulp and following the natural curve of the fruit. Repeat the same motion around the grapefruit and orange. 3- ...
atter into the pan and bake. 4- Bake this gluten-free cake for 55 minutes until the top is golden brown. 5- Check for doneness with the tip of a knife: the blade pressed into the heart of the cake should come out dry. Finishing and decorating the cake You can serve this orange and almond p ...
them up with their small roots. Once your plant is ready, you can proceed with the actual division: use your hands or a sharp tool like a spade or knife (for plants with tightly packed roots) and divide the clump into 3 or 4 portions. Each piece of the plant should have roots and stem starts. ...
es. Please note: the cooking time depends on the size of the meat pieces. Check the turkey and carrots for doneness by poking them with the tip of a knife. Tasting advice You can serve this turkey and carrot stir-fry with the side dish of your choice. It's delicious with steamed baby potat ...
