Smoked Salmon and Lamb's Lettuce Salad: Fresh and Nutritious Recipe
The smoked salmon and lamb's lettuce salad is a starter dish that is both light and rich in flavors. With its melting texture and appealing colors, it will delight your guests or brighten up a quick lunch. This mix of fresh vegetables, delicately smoked salmon, and creamy potatoes provides an excellent source of protein and vitamins. The addition of chives adds a touch of aroma, while the dressing enhances the dish by adding zest. In just a few simple steps, discover how to prepare this irresistible salad that is perfect for any occasion: whether it's a family meal, a brunch with friends, or even an outdoor picnic. Easy to prepare, this salad can also be varied; feel free to replace the lamb's lettuce with other leafy greens or even experiment with different types of dressings. Try this recipe and make it a staple in your kitchen!
- Preparation time: 10 mins
- Cooking time: 30 mn
- Servings: for 1 person
- Difficulty: Easy
Ingredients
- - A handful of fresh lamb's lettuce
- - 1 or 2 slices of tasty smoked salmon
- - 3 or 4 roseval potatoes, peeled
- - A bit of chopped chives
- - Dressing of your choice, for seasoning
Preparation
1. Start by peeling the potatoes, then steam them for about 30 minutes until tender.
2. On a plate, place a generous handful of lamb's lettuce, add the smoked salmon, and arrange the still warm potatoes around.
3. Sprinkle everything with fresh chives.
4. Finish by drizzling the lamb's lettuce and potatoes with your choice of dressing.
