all over the world and is transformed for a few days into a place dedicated to gastronomy. The festival is punctuated by many enticing animations: sensory, culinary, oenological workshops, culinary demonstrations, conferences... Edition 2022 Mougins Stars takes place on September 17 and 18. ...
s surprising bouquets of flavors! For the occasion, the Chantilly Estate will be transformed into a garden of delights and will invite visitors to a sensory celebration dedicated to unknown, forgotten or cutting-edge flavors among the great chefs of cuisine. Gardening enthusiasts will also glean a ...
opment Play is a wealth of benefits at any age and a good way to develop a child's confidence. In toddlers, play has positive effects on motor and sensory development. Babies who have fun manipulating objects, looking at them and putting them in their mouths discover colors, textures, shapes, sou ...
but since that experience, no emotion, no hesitation and no movement escape this cop like no other. This empathetic investigator uses his uncommon sensory acuity to 'feel' people and solve criminal cases by instinct, hence the title of the TV movie. A duo full of contrasts With his very perso ...
anized in partnership with the Mucha Foundation, invites you to (re)discover the colorful and curvaceous universe of the artist through an immersive, sensory, and interactive experience. Through high-definition projections accompanied by original music and scents, visitors experience a unique immers ...
an philology. An immersive journey using cutting-edge technologies. The Viking Immersive City utilizes cutting-edge technologies to immerse visitors in a sensory and narrative experience that is both educational and entertaining. Whether you are a history enthusiast or not, you will be able to expl ...
ke him the French artist who gathers the most spectators worldwide. The Biennale he sponsors this year shares his desire to create unique and unifying sensory experiences, as highlighted by the theme of the 2024 edition: "Transmissions". ...
