mentions near the list of ingredients and the use-by date. You can also consult the list of products whose recipe has been modified on the DGCCRF database (link below). There you will find the complete list of products that benefit from a temporary labeling exemption and you can search for a pro ...
g his personal data: consultation, rectification, opposition or even deletion. 4/Fixing retention periods Personal data should only be present in a database for the time necessary for its effective use. Afterwards, they must be destroyed, made anonymous or archived in compliance with very specifi ...
The additive E407 can also be found in prepared dishes such as chicken cordon bleu or lasagnas... According to the figures from the Open Food Facts database, nearly 7000 food products contain this additive, including some organic labeled products. Indeed, this texturizing agent is among the 51 foo ...
tional program called the Million Microbiome of Humans Project. This international program aims to map one million microbiotas and create the largest database in the world in order to advance research. Scientists are particularly interested in understanding the impact of our diet, pollution, stress ...
pheric variations from equations, they preferred to base their predictions on real-world data. They trained their artificial intelligence with a huge database of meteorological data collected over several decades. This training allowed GraphCast to learn the cause-and-effect relationships that gove ...
food additives in the food industry. They are used to improve the texture, appearance, and shelf life of products. According to the Open Food Facts database, more than half of the industrial foods we consume contain them. They can be found in every supermarket aisle, in very common products like ...